So, we all know we're not coming to the Dressmakers Ball just for the food, but a few of you have wanted to know what was being served!
We'll be enjoying a two course buffet, and I've tried to pick out a selection of food that everyone will find delicious. All dietary requirements have been sent in to the chef too.
- Coq au Vin served with white rice
- Mushroom Stoganoff served with white rice
- Beef Lasagna
- Mixed Vegetables
- Fresh Summer Salad
- Vegetarian Pasta
And for desert-
- Chocolate Truffle Desert
- Cheese and Crackers
Yum yum, yummy!!